Performs well as a replacement for high alpha or dual purpose hops early in the boil. Phoenix performs poorly as a late hop addition as the aroma tends to be disappointingly mellow. The aroma can be crisp with mellow tones of pine, chocolate, molasses and other spice characteristics.
Hop Statistics:
Alpha Acids: 9.0 - 12.0%
Beta Acids: 4.2 - 5.5%
Alpha-Beta Ratio: 1.64 - 2.86
Cohumulone: (% of alpha acids): 24 - 28%
Total Oils in mls per 100 grams dried: 1.2 - 2.5
Similar Hop Varieties: UK Challenger
Storability N/A
Format Pellet
Origin English
Flavor and Aroma Spicy, Piney
Alpha Acids Average
Use Dual Purpose
Total Oil Content High
