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Wine Making Yeasts

12 of 12 Items
  • Wine Yeast Red Star Cote Des Blanc, Champagne Yeast, Dry Yeast

    Cote Des Blancs Wine Yeast Dry

    Also called Epernay II. Produces fine white wines with fruity/estery aromas. A steady, yet moderate to slow fermenter, it is easy to stop fermentation in cases where residual sugar is desired. Recommended for fruit wines, ciders and meads as well...

    $1.99
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  • Wine Yeast Red Star Premier Blanc, Wine Yeast, Dry Yeast

    Premier Blanc Dry Wine Yeast Dry

    Good for ethanol and SO2 tolerance. Begins fermentation quickly and is reliable at cooler fermentation temperatures. Neutral flavor profile. Recommended for dry white and red wines but actually not the first choice for champagne (DYW10 is.) Alcohol...

    $1.99
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  • Wine Yeast Red Star Premier Classique, Wine Yeast, Dry Yeast

    Premier Classique / Montrachet Wine Yeast Dry

    Another good all purpose wine yeast used to give complex aromas and flavors, but it really does require proper nutrients to avoid sulfur problems. Especially suited to Chardonnays. Alcohol tolerant to 14%. Ferments from 60 to 80 degrees.

    $1.99
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  • Wine Yeast Red Star Premier Rouge, Wine Yeast, Dry Yeast

    Premier Rouge Wine Yeast Dry

    An excellent yeast for a wide array of red wines and fruit wines.  Particularly well paired with Cabernet and Zinfandel families.  Will produce full bodied and well rounded reds.  Recommended fermenation temperatures of 60 - 80 F.

    $1.99
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  • Wine Yeast Red Star Premier Cuvee, Champagne Yeast, Dry Yeast

    Premier Cuvee Wine Yeast Dry

    Prise de Mousse strain. Fast starting with steady, strong fermentation kinetics. Low foaming action is well suited to barrel fermentations. Clean neutral flavor. Good all-around choice for Reds, Whites and especially Champagnes. Also works well for meads...

    $1.99
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  • Wine Yeast Lalvin EC-1118, Champagne Yeast, Dry Yeast Wine Yeast Lalvin EC-1118, Champagne Yeast, Dry Yeast

    Wine Yeast Dry EC-1118

    Good flocculation and a neutral flavor and aroma. This is a strain that is popular because of its strong fermentation characteristics and lack of problems. Can be used in a wide range of wines including most red wines, sparkling wines and late harvest...

    $1.99
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  • Wine Yeast Lalvin QA-23, Wine Yeast, Dry Yeast

    Wine Yeast Dry QA23

    Lalvin QA23, selected on soil types from the area of the appellation of Vinhos Verdes in Portuga offers qualities of fermentative security bound to a weak demand in assimilable nitrogen and O2.Lalvin QA23 is an excellent choice for wine styles like...

    $2.09
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  • Wine Yeast Lalvin D-47, Wine Yeast, Dry Yeast Wine Yeast Lalvin D-47, Wine Yeast, Dry Yeast

    Wine Yeast Dry D-47

    This strain was isolated from grapes grown in the Coes-du-Rhine region of France by Dr. Dominique Delteil, head of the Microbiology Department, Institut cooperatif du vin (ICV), in Montpellier. ICV D-47 strain was selected from 450 isolates collected...

    $2.09
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  • Wine Yeast Lalvin K1-V1116, Wine Yeast, Champagne Yeast

    Wine Yeast Dry K1-V1116

    Selected by the Institut coopératif du vin in Montpellier among numerous killer strains isolated and studied by Pierre Barre at INRA, the K1V-1116 strain was the first competitive factor yeast to go into commercial production and has become one of...

    $2.09
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  • Wine Yeast Lalvin BM 4X4, Wine Yeast, Dry Yeast

    Wine Yeast Dry BM 4X4

    BM 4X4® is a blend of BM45™ and another yeast known for its fermentation reliability. BM45™ is known and appreciated around the world for its round mouthfeel and stable color (see above description for BM45). However, BM45™ is a...

    $0.99
    Out of stock
  • Wine Yeast Lalvin Bourgovin RC 212, Wine Yeast, Dry Yeast Wine Yeast Lalvin Bourgovin RC 212, Wine Yeast, Dry Yeast

    Wine Yeast Dry Bourgovin RC 212

    Isolated from the Burgundy region of France. Recommended for red varieties where full extraction is desired. Color stability is maintained throughout fermentation and aging. Aromas of ripe berry and fruit are emphasized while respecting pepper and spicy...

    $2.09
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  • Wine Yeast Lalvin 71B-1122, Wine Yeast, Dry Yeast

    Wine Yeast Dry 71B-1122

    Isolated from the Burgundy region of France. Recommended for red varieties where full extraction is desired. Color stability is maintained throughout fermentation and aging. Aromas of ripe berry and fruit are emphasized while respecting pepper and spicy...

    $2.09
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12 of 12 Items

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