Specialty Malts

Briess Crystal Malt 40L - 5 Lb

Briess 2-Row Caramel 40L is a light crystal malt made with 2-row barley. It imparts a golden color, rich sweetness, and mild caramel and toffee flavors. Crystal malts also add body and improve head...

Briess Dark Chocolate Malt (420L) - 1 Lb

Contributes a rich smooth coffee flavor.  Use in higher percentages in dark styles like Porter, Stouts, and Brown Ales.  Can be used in all styles for color adjustment Target Color °L : 420

Briess Crystal Malt 20L - 1 Oz

Briess Caramel 20L is a light crystal malt made with 6-row barley. It imparts a golden color, candy-like sweetness, and mild caramel flavor. Crystal malts also add body and improve head retention...

Briess Crystal Malt 80L - 1 Lb

Briess 2-Row Caramel 80L is a dark crystal malt made with 2-row barley. It imparts red to deep red color, and moderate flavors of burnt-sugar and raisin. Crystal malts also add body and improve head...

Weyermann CaraFa Type 3 - 1 Oz

Weyermann® CARAFA® Type 3 is a dark-roasted specialty malt made from high-quality spring barley. It's carefully roasted to add an espresso-like bouquet, coffee and chocolate flavors, and a mild but...

Briess Dark Chocolate Malt (420L) - 1 Oz

Contributes a rich smooth coffee flavor.  Use in higher percentages in dark styles like Porter, Stouts, and Brown Ales.  Can be used in all styles for color adjustment Target Color °L : 420

Weyermann CaraAmber - 1 Lb

Weyermann® CARAAMBER® is a drum-roasted caramel malt made from two-row, German barley that can be used to improve flavor stability, fullness and enhance color.  Full red color is achieved as well as...

Briess Roasted Black Barley (500L) - 1 Oz

Contributes color and rich, sharp flavor characteristic of Stouts and some Porters. Impacts foam color.

Weyermann Abbey Malt - 5 Lb

Weyermann® Abbey Malt® is a highly friable base malt with pronounced malty aromas, and assertive flavors such as honey, nuts as well as hints of chocolate.  Suitable for traditional Abbey ales, as...

Briess Crystal Malt 30L - 5 Lb

Weyermann Abbey Malt - 1 Oz

Weyermann® Abbey Malt® is a highly friable base malt with pronounced malty aromas, and assertive flavors such as honey, nuts as well as hints of chocolate.  Suitable for traditional Abbey ales, as...

Dingemans Biscuit Malt - 1 Oz

This toasted malt will provide a warm bread or biscuit flavor and aroma and will lend a garnet-brown color. Use 5-15% maximum. No enzymes. Must be mashed with malts having surplus diastatic power...

Weyermann CaraFa Type 2 - 1 Oz

Weyermann® CARAFA® Type 2 is a roasted specialty malt made from high-quality spring barley. It's carefully roasted to add an espresso-like bouquet, coffee and chocolate flavors, and a mild but...

Briess Crystal Malt 40L - 1 Oz

Briess 2-Row Caramel 40L is a light crystal malt made with 2-row barley. It imparts a golden color, rich sweetness, and mild caramel and toffee flavors. Crystal malts also add body and improve head...

Weyermann Roasted Barley - 5 Lb

Roasted, unmalted barley grain has a full, roasted aroma. Excellent for stouts and other dark beers. EBC: 1150+ Lovibond: 432+ Usage: to 5% Moisture: 6.0 max % Total Nitrogen: 2.1 max...

Weyermann Melanoidin Malt - 1 Oz

Weyermann® Melanoidin is a kilned specialty malt with an intense malt aroma and unique brewing characteristics. It has a high degree of modification of both proteins and starches, excellent...

Weyermann CaraRye - 1 Lb

CARARYE® is caramelized brown rye malt, made entirely from German-grown rye. It is dark brown in color, with a high colloidal content and a glassy exterior.The taste is strongly rye-aromatic. EBC:...

Weyermann Chocolate Rye - 1 Oz

EBC: 500-800 Lovibond: 190-300 Usage: to 5% Moisture: 3.0-4.0% Total Nitrogen: N/A Extract% (dry basis): 65-70 Soluble Nitrogen Ratio: N/A

Weyermann Roasted Barley - 1 Oz

Roasted, unmalted barley grain has a full, roasted aroma. Excellent for stouts and other dark beers. EBC: 1150+ Lovibond: 432+ Usage: to 5% Moisture: 6.0 max % Total Nitrogen: 2.1 max...

Weyermann CaraMunich Type 2 - 1 Oz

Weyermann® CARAMUNICH® Type 2 is a drum-roasted caramel malt made from two-row, German barley. It contributes dark amber to copper hues, and adds a rich malt accent with notes of biscuit and an...

Weyermann Chocolate Wheat - 1 Lb

Chocolate wheat is a roasted wheat malt that will impart flavors similar to standard chocolate malt (roasty,cocoa, coffee), but will not contribute as much bitterness due to the lack of a husk on...

Weyermann CaraRye - 5 Lb

CARARYE® is caramelized brown rye malt, made entirely from German-grown rye. It is dark brown in color, with a high colloidal content and a glassy exterior.The taste is strongly rye-aromatic. EBC:...

Weyermann Carared - 1 Oz

CaraRed is a drum-roasted caramel malt derived from 2-row barley. This caramel malt helps create a full body and provides a deep red color. Notes of caramel, honey and biscuit.  EBC:...

Weyermann Melanoidin Malt - 1 Lb

Weyermann® Melanoidin is a kilned specialty malt with an intense malt aroma and unique brewing characteristics. It has a high degree of modification of both proteins and starches, excellent...